Araichuvitta Sambhar

A true taste of home, our Araichuvitta Sambar is made the traditional way—with freshly roasted spices, hand-ground coconut, and a slow-simmered dal base. This aromatic lentil stew is infused with the bold flavors of coriander, red chilies, fenugreek, and curry leaves, then tempered with mustard seeds and asafoetida for a final flourish.

Crafted with seasonal vegetables and finished with a touch of tamarind, it’s the kind of dish that turns a simple meal into a soulful experience. Pair it with idli, dosa, vadai, or rice—it’s comfort in every spoonful.

✨ 100% vegetarian
✨ Slow-Roasted and Deeply Flavorful
✨ No preservatives or artificial flavors
✨ Made fresh with care and tradition

Allergy Information:
Contains legumes (toor dal), coconut, and spices. Prepared in a facility that may handle nuts, dairy, wheat, soy, and sesame. Please inform us of any allergies before ordering.