Channa Masala

Price range: $14.00 through $23.00

Our Channa Masala is a North Indian classic made with slow-cooked white channa (chickpeas) simmered in a tomato gravy infused with ginger and a robust blend of spices including cumin, coriander, and garam masala. Finished with fresh coriander and a squeeze of lemon, it’s hearty, tangy, and packed with flavor.

Perfect with puri, chapati, or jeera rice, this dish brings the vibrancy of dhaba-style cooking to your plate—comforting, protein-rich, and endlessly craveable.

✨ 100% vegetarian
✨ Tangy, Spiced, and Boldly Satisfying
✨ No preservatives or artificial flavors
✨ Made fresh with care and tradition

Allergy Information:
Contains legumes (chickpeas), spices, and tomato. Prepared in a facility that may handle nuts, dairy, wheat, soy, and sesame. Please inform us of any allergies before ordering.